NoleaWorld of Wine
Menu

Bourgogne · France

Producer guide

Domaine Michel Prunier et Fille

A Bourgogne family domaine spanning six named communes and making red wines from Auxey-Duresses.

Place
Bourgogne · France
Known for
Commune focused Bourgogne reds

3 sources · Sources and notes ↓

Atlas locationBourgogne · France46.99° N · 4.75° E

Why it matters

The producer

Domaine Michel Prunier et Fille cultivates 12 hectares and commercialises about 40,000 bottles each year. Estelle Prunier works alongside her parents in vineyard management and production, continuing a family domaine whose cellars reach back to the 17th century. The wines come from village appellations across Bourgogne, with the range shaped by several commune names rather than one single vineyard address.

Place and vineyards

Where the wines begin

The vineyards run through the village appellations of Auxey-Duresses, Meursault, Volnay, Pommard, Beaune and Chorey-lès-Beaune. A village AOC names a commune on the label, giving each wine a geographic address within Bourgogne. Auxey-Duresses is also the commune named on the domaine's red wine.

Wines to know

The range in view

The named bottle is Prunier Auxey-Duresses Rouge 2021, a red wine carrying the Côte de Beaune appellation. The 2020 vintage was superb and suited to ageing, with considerable body. Spring frost reduced volumes in the later vintage, giving the two harvests different production conditions.

Fresh dark plums rise from the glass. Silky tannins give the palate a smooth texture, while wood spice adds backbone through the finish.

Sources and notes 3 sources

Note. Current ownership is resolved as six hectares owned and six rented, while an older account records eight owned and four rented.

Keep following the thread

Where to go next

placeRead the Bourgogne guideSee Domaine Michel Prunier et Fille in the wider setting of Bourgogne.mapFind Domaine Michel Prunier et Fille on the mapKeep the producer, its region and nearby places together.learningHow place shapes wineSee how climate, landscape and local choices become part of a wine.