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Cyprus

Producer guide

Ktima H. Herodotou

Omodos producer with family winemaking, nearby vineyards and blue wine in the range.

Place
Cyprus
Known for
Blue wine from Omodos

4 sources · Sources and notes ↓

Atlas locationCyprus

Why it matters

The producer

Ktima H. Herodotou is presented through Linos Winery in Cyprus. Mrs Herodotou began making wine in 1986, and in 1996 she and her husband Herodotos Herodotou moved the winery to its current premises. The Herodotou family wine tradition is dated to 1825. The range includes blue wine, a style whose colour is immediately visible before aroma or palate enter the picture.

Place and vineyards

Where the wines begin

Omodos is a village in the Limassol region, and Linos Winery stands at 810 metres. The setting is associated with the limestone land of Afamis and a mild local climate. Limestone commonly drains excess water while retaining some moisture, conditions that can support steady ripening. A mild climate can extend ripening without exhausting acidity.

Wines to know

The range in view

The range includes blue wine. Blue wine is defined by its colour, placing it outside the familiar white, rosé and red categories. The winery is one of only six worldwide, and the only one in Cyprus, producing blue wine.

Sources and notes 4 sources

Note. The supplied evidence does not reconcile the 1986 start in winemaking with the 1988 founding date, and the worldwide blue wine count is not independently verified within the supplied evidence.

Keep following the thread

Where to go next

mapFind Ktima H. Herodotou on the mapKeep the producer, its region and nearby places together.learningHow place shapes wineSee how climate, landscape and local choices become part of a wine.