Vin de Corse is the broad island-wide appellation. It covers producers and parcels that cross the named coastal appellations, linking wines made beyond any one of Corse's more narrowly defined coastal areas.
Elsewhere in Corse
Continue through the region
- Ajaccio3 producersAjaccio is Corse's Sciaccarellu stronghold, where granite and western exposure give reds a perfumed, peppery character.
- CalviNo producers listed yetOn Corse's northwest coast, Calvi makes whites and reds shaped by wind, dry hillsides and the Balagne villages.
- Figari2 producersFigari is one of France's southernmost wine areas, where wind, drought and old local grapes shape intense but not heavy wines.
- Patrimonio & Cap Corse4 producersIn northern Corsica, Patrimonio is known for firm reds, while Cap Corse brings dry whites and Muscat from slopes facing the sea.
- Porto-VecchioNo producers listed yetPorto-Vecchio covers southeast Corse, where wind checks coastal heat and the wines keep a clear island signature.
- Sartène1 producerSartène sits in Corse's rugged southwest, where reds and whites show inland muscle and herbal southern warmth.