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Burgenland · Subregion entry

Neusiedlersee

Neusiedlersee is a Burgenland wine area associated with Zweigelt and sweet wine. Its DAC Zweigelt is dry and harmonious, with dark fruit, herbs and velvety tannin.

Place
Neusiedlersee, Burgenland
Producer profiles
7
Atlas locationNeusiedlersee · Burgenland47.90° N · 17.00° E

Neusiedlersee brings together dry Zweigelt and sweet wine. It is Austria's most important sweet-wine region, and the lake's microclimate is central to its identity. Neusiedlersee DAC Zweigelt is dry and harmonious, with black cherry, dark berry and herbal notes, plus velvety tannin.

Elsewhere in Burgenland

Continue through the region

  1. Burgenland1 producerThis Burgenland wine area has more red grapes than white. Blaufränkisch, St. Laurent and Zweigelt shape its red wines, which are often spicy and mineral, with high acidity and medium tannin.
  2. EisenbergNo producers listed yetEisenberg is a Burgenland wine area known in the DAC structure for Blaufränkisch. Welschriesling joined the DAC in 2023, expanding the official category beyond red wine.
  3. Leithaberg4 producersLeithaberg is a Burgenland wine area where minerality runs through both whites and reds. Its DAC includes Blaufränkisch and whites from Grüner Veltliner, Pinot Blanc, Chardonnay or Neuburger.
  4. Mittelburgenland2 producersMittelburgenland is a Burgenland wine area closely associated with Blaufränkisch. Its DAC was Burgenland's first and Austria's first to specialise in red wine.

Producer profiles

Producers in Neusiedlersee

  • BioDyn Weingut HaiderDemeter-certified biodynamic estate in Austria's Seewinkel, 12 hectares farmed without synthetic inputs and bottled with minimal sulfites.
  • Weingut HeinrichBiodynamic wines from Gols, Burgenland, spanning named-site reds, Pinot Noir and skin-contact wines.
  • Weingut NittnausA Gols family estate where Hans Michael leads cellar style, Andreas handles sales and tastings, and both brothers work in the vineyards.
  • Weingut SchwarzAndau, Burgenland: ripe, barrel-aged Zweigelt shaped by cold-handled fruit and the Schwarz family’s butcher-to-wine story.
Browse 3 more
  • Weingut Stefanie RennerFamily-run estate in Gols, Burgenland, where Stefanie and Georg Renner farm organically and biodynamically to make low-intervention wines across white, red, orange, rosé and sparkling styles.
  • Weingut UmathumA Frauenkirchen estate whose Lake Neusiedl vineyards supply dry reds led by Zweigelt, St.
  • Weingut VelichApetlon white wines shaped by Seewinkel warmth, long lees ageing and Chardonnay rooted in a 1959 planting.

Keep following the thread

Where to go next

placeReturn to BurgenlandSee how Neusiedlersee fits within the wider Burgenland region.mapSee Neusiedlersee in the AtlasKeep its neighbouring areas and producers in view.producerMeet BioDyn Weingut HaiderBioDyn Weingut Haider is one of the producers placed in Neusiedlersee.