NoleaWorld of Wine
Menu

Lower Austria · Subregion entry

Weinviertel

In Lower Austria's Weinviertel, broad loess hills give Grüner Veltliner a lighter, crisp, pepper-driven character.

Place
Weinviertel, Lower Austria
Producer profiles
8
Atlas locationWeinviertel · Lower Austria48.51° N · 16.33° E

Weinviertel is a wine area within Lower Austria. Its broad loess hills give Grüner Veltliner a lighter, crisp, pepper-driven expression.

Elsewhere in Lower Austria

Continue through the region

  1. Carnuntum5 producersCloser to the Pannonian Plain, Carnuntum gives Zweigelt and Blaufränkisch riper cherry fruit and rounder tannin.
  2. Kamptal20 producersCool Waldviertel air, loess and rock terraces shape Kamptal's peppery, high-acid Grüner Veltliner and taut Riesling. The area also produces red wines.
  3. Kremstal6 producersKremstal pairs spicy, ripe Grüner Veltliner with lighter, mineral Riesling.
  4. NiederösterreichNo producers listed yetNiederösterreich is Lower Austria in German. It names the larger wine-growing area, not a sub-region within it.
  5. SalzburgNo producers listed yetSalzburg is a separate Austrian wine-growing area in the Bergland wine-growing region. It is not a sub-region of Lower Austria.
  6. Thermenregion1 producerIn Thermenregion, indigenous varieties sit alongside fuller styles of white and red wine.
  7. Traisental2 producersTraisental centres on Grüner Veltliner and Riesling, giving its wines a white-variety identity.
  8. Wachau12 producersIn Wachau, steep Danube terraces of gneiss and loess shape Riesling and Grüner Veltliner, with concentrated fruit, acidity and stony tension.
  9. Wagram7 producersWagram's loess soils support ripe, structured Grüner Veltliner and distinctive Roter Veltliner.
  10. Wien4 producersWien, or Vienna, is a separate wine-growing area in the Weinland wine-growing region, rather than a sub-region of Lower Austria.

Producer profiles

Producers in Weinviertel

  • Quantum WineryMaissau winery led by Florian Schuhmann-Irschik, making biodynamic regional grape cuvées across five wine styles.
  • Weingut FidesserA family-run Lower Austrian estate where biodynamic vineyard work meets bright Pet Nat Rosé and a large-wood-matured red from Ried Kirchleiten.
  • Weingut FrankA ten-generation family estate in Herrnbaumgarten, making Weinviertel Grüner Veltliner, village Riesling and soft-fruited Zweigelt.
Browse 5 more
  • Weingut Georg WeinwurmA third-generation family estate in Dobermannsdorf, northeastern Weinviertel, making dry Gemischter Satz alongside reds, rosé, sparkling wine and varietal bottlings.
  • Weingut Ingrid GroissA small family estate in Breitenwaida, Weinviertel, led by Ingrid Groiss and farmed organically since 2016, with Grüner Veltliner at its core.
  • Weingut Martin ObenausA Glaubendorf grower-producer pairing Demeter-certified biodynamic farming with two distinct Zweigelt-led reds: bright, cherry-driven MO Rot and the firmer, deeper Unchained Rot.
  • Weingut PratschOrganic Grüner Veltliner from Hohenruppersdorf: a family estate whose range runs from light Weinviertel DAC to named-vineyard and Reserve wines.
  • Winery Gruber RöschitzRöschitz family winery with organic vineyards, granite soils, Grüner Veltliner and Riesling.

Keep following the thread

Where to go next

placeReturn to Lower AustriaSee how Weinviertel fits within the wider Lower Austria region.mapSee Weinviertel in the AtlasKeep its neighbouring areas and producers in view.producerMeet Quantum WineryQuantum Winery is one of the producers placed in Weinviertel.